How to make yeast bread | Life and style |

“In this era of instant gratification it can be difficult to persuade people that making their own yeast bread is a worthwhile activity. The mere mention conjures up daunting images of bouts of strenuous kneading interspersed with long waits for the bread to rise not just once, but twice. But one of the things that has kept me fired up about teaching through the 25-plus years of the Cookery School has been the look of delight on students’ faces when they take their first loaf of bread out of the oven. It’s almost more exciting than catching your first fish and I know that I’ve passed on an often forgotten skill that will touch their everyday lives forever.”


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s